OTHER THEME PARKS
Ralph Brennan's Jazz Kitchen
Menu Date: January 2013
Price of $9.95 includes choice of entree and side, appetizer, and dessert
Celery & Carrot Sticks - served with ranch dressing.
Choice of Entrees
Corn Flake Crusted Chicken - Tender boneless chicken strips breaded with a corn flake crust.
Penne Pasta & Meatballs - Penne pasta with tomato sauce and Parmesan cheese.
Grilled Chicken Strips - Boneless grilled chicken strips with honey mustard dipping sauce.
Cheese & Macaroni - Elbow Macaroni tossed in a creamy cheese sauce.
Grilled Cheese Sandwich - American cheese on toasted white bread.
Jazz Kitchen Cheeseburger - Grilled beef patty topped with melted American cheese on a toasted sesame seed bun.
Choice of Sides
Add an additional side for $1.95
Corn on the Cob
Peas & Carrots
Mac & Cheese
Ice Cream Sundae - Vanilla ice cream topped with chocolate sauce, whipped cream, and a cherry.