Wine Bar George Lunch/Dinner Menu

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Last Updated: August 2018
 
Disney Springs > The Landing > Wine Bar George

Discounts Available:

D23 10%
Annual Passholder 10%
Disney Vacation Club 10%

Disney Dining Plan:

Table Service Meal (2018)
Reader Rating: 8.0/10
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Appetizers/Starters

Artisanal Cheese Board - Chef's selection of four artisanal cheeses / grilled bread $25
Charcuterie Board - Four artisanal meats / chutney / grain mustard $26
The Big Board - serves 2 or more - Chef's selection of six artisanal cheeses & five crafted meats / condiments $56

Small Plates

Hummus - cucumber, olive oil, naan bread, chipotle $10
Spiced Olives - lemon / chili peppers $7
Jicama-Kohlrabi Salad - mint vinaigrette / pickled jalapeno $9
Grilled Romaine - Anna's dressing / pecorino wafer $10
Crispy Mac & Cheese Bites - tomato nage / pecorino $12
Mac & Cheese Bites
Chicken Skewers - togarashi / Asian slaw $13
Grilled Octopus - lemon vinaigrette / olive salad $16
House-Made Meatballs - triple cheese polenta / tomato sauce $14
Burrata - San Marzano tomatoes / olive oil / grilled bread $15
Porchetta Spiced Pork Cheeks - triple cheese polenta / orange gremolata $16

Entrees

Skirt Steak - Family Style - serves 2 or more - roasted potatoes / chimichurri / seasonal vegetables $59
Wine Braised Chicken - Family Style - serves 2 or more - mushrooms / Yukon potato hash / seasonal vegetables $49
Grilled Whole Greek Sea Bass - Family Style Serves 2 or more - cannellini bean ragout / seasonal vegetables / lemon $65

Desserts

Olive Oil Cake - candied olives / lemon mascarpone $7
Key Lime Pie - A Florida favorite $7
The Chocolate Experience - Pairing demonstration of three wines and three chocolates $25

Lunch

Chicken Salad Sandwich - roasted tomatoes/ brioche/ house-made chips $13
BLT + C - bacon/ lettuce/ tomato/ brioche/ four-cheese sauce/ house-made chips $12
Steak Fries - skirt steak/ caramelized onion aioli/ fries $16

Specialty Cocktails

Cocktails $14-$15

Beer

Beers and Ciders - From IPA to Pilsen to Stout $7 - $9

Wine

On Tap: Adraga, Loureiro - Minho, Portugal $9
On Tap: Vezzi, Barbera - Piedmont, Italy $16
On Tap: MacRostie, Chardonnay - Sonoma Coast, California $14
On Tap: Bonny Doon, Clos de Gilroy - Grenache, Central Coast of California $15
On Tap: Sabine, Rose - Provence, France $9
On Tap: Argyle, Pinot Noir - Willamette, Oregon $15
On Tap: Halter Ranch, Grenache Blanc - Paso Robles, California $15
On Tap: El Rede, Malbec - Mendoza, Argentina '17 $11