San Angel Inn Restaurante
Mexico Pavilion - Epcot
Dinner Menu

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Menu Date: January 2015

Reader Rating:

8.4/10
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Discounts Available:

-- Disney Vacation Club 10%
-- Tables in Wonderland 20%

Disney Dining Plan:

-- Table Service Meal (2015)


Chef's Recommendations

Loma de Puerco en Pipian - Pork tenderloin served over roasted vegetables and pipian - pumpkin, chiles and almond sauce; Gluten-free $26.50

Camarones a la Diabla - Roasted diabla style shrimp with poblano rice served over yuca puree and cascabel chile sauce; Gluten-free $26.25

Appetizers/Starters

Coctel de Camaron - Acapulco style shrimp cocktail served with spicy marinated tomato sauce, fried flour chicharron, avocado and lime; Dairy-free $12.25

Quesadillas Rebozadas - battered corn quesadilla stuffed with Huitlacoche, corn, mushrooms, and queso fresco topped with sour cream $12.00

Tlacoyos de Chilorio - corn cakes topped with black refried beans, pork chilorio, queso fresco, sour cream and green tomatillo sauce; Gluten-free $11.75

Tostados de Tinga - pulled chicken seasoned with roasted tomato and chipotle, served on tostadas with black refried beans, green tomatillo sauce, queso fresco and sour cream; Gluten-free $10.95

Soups/Salads

Ensalada Cesar - Romaine lettuce, anchovies, parmesan cheese. $9.25

Sopa Azteca - traditional tortilla soup with avocado, cheese and pasilla pepper; Gluten-free $7.50

Entrees

Carne Asada - New York strip served with cheese enchilada, black refried beans, red bell pepper, onion, Poblano rice and queso fresco; Gluten-free $29.50

Chile Relleno - Poblano pepper stuffed with pork, pine nuts and almonds, topped with roasted tomato sauce. $25.25

Mole Poblano - Grilled chicken breast served over a bed of poblano rice, with the classic "mole", made with nuts, spices, chilies and a hint of cocoa $24.25

Pescado a la Veracruzana - Catch of the day served prepared with capers, olives, bell peppers, Spanish onions, and tomatoes, seasoned with white wine and spices over poblano rice; Gluten-free $27.25

Peto en Salsa Poblana - grilled wahoo fish served over roasted potatoes, vegetables and poblano sauce; Gluten-free $26.25

Pollo A Las Rajas - grilled chicken breast served over red peppers, onion, cream sauce, poblano rice, and queso fresco; Gluten-free $24.25

Combination Meals

Traditional Mexican Dinner $37.25

Tostadas de Tinga - pulled chicken seasoned with roasted tomato and chipotle, served on tostadas with black refried beans, green tomatillo sauce, queso fresco and sour cream; Gluten-free

Tacos de Pescado - deep fried fish tacos served with chipotle-lime aioli, cabbage, lime and green tomatillo sauce, all served over flour tortillas

Crema Bavaria - creamy Bavarian mousse served with mixed berries, cinnamon, orange liquor and vanilla sauce; Gluten-free

Includes a soft drink or ice tea

Desserts

Crema Bavaria - creamy Bavarian mousse served with mixed berries, cinnamon, orange liqueur and vanilla sauce; Gluten-free $7.95

Helado de Dulce de Leche - caramel ice cream; Gluten-free $7.25

Mousse de Chocolate - chocolate mousse and almond brittle candy; Gluten-free $7.95

Pastel de Queso con Cajeta - cheese cake with caramel sauce, "cajeta" topped with almonds $7.95


 

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