Raglan Road
The Landing - Disney Springs
Brunch Menu

Menu Date: August 2017

Notes: Kid's sides include: mashed potatoes, mixed greens salad with ranch, Irish chips, vegetable medley

Pork Hash Tagged - braised pork belly, scallions and potato hash topped with two fried eggs $15

An Irish Egg - Guiness & onion sausage crusted egg, pickled cabbage, saffron, aioli $12

Ellis Isle Steak 'n' Eggs - grilled New York strip, roasties and battered poached eggs $21

Smoked Salmon Potato Cakes - choice Irish smoked salmon, served with potato pancakes, creme fraiche & a caper dill vinaigrette $15

Oatmeal - Steel cut oats with apple sauce and brown sugar $8

Pancakes Diaspora - homemade pancakes with creme fraiche, maple syrup and mixed berry compote $12

Smoked Salmon Omelette - omelette with smoked salmon, tomatoes and chives with roasties $15

Full Irish Breakfast - with sausage, black and white pudding, bacon, roasted tomato, mushrooms and fried eggs with roasties $21

Schnitzel Savvy - breaded and seared ham schnitzel with smoked bacon baked beans, a fried egg and chips $23.5

Eggs en Cocotte - baked farm fresh eggs with spinach, mushrooms, and Dubliner cheddar cheese server with toast soldiers $15

Eggs Benedict - two soft poached eggs on a toasted English muffin with pancetta smothered in hollandaise sauce and served with roasties $15

Appetizers/Starters

Soul Soup - Fresh daily, check with your server $6

Champion Cheese - chef featured farmhouse cheese with accoutrements $12

Crock o' Pate - Crock of rustic chicken liver pate served with an apricot chutney and a berry compote $10

Scallop Forest - Georges Bank scallops in a a golden batter served with citrus lime dipping sauce and sweet chili jam $15

Kiss Before Shrimp - pan seared local Florida coast shrimp in a garlic & chili lemon butter sauce with sliced baguette $15

Three Times a Boxty - sliced Gammon topped with Dulbiner cheddar sandwiched between two pan seared boxty potato cakes with a fried egg on top $16.5

Rack of Heaven - slow roasted Guiness glazed full rack of baby back ribs, great for sharing $21

Dalkey Duo - Battered cocktail sausages with a Dalkey mustard dipping sauce $12

Smokie City - Creamy baked haddock and Dubliner cheese dip with potatoes, tomatoes, and grilled crostinis $14

Soups/Salads

Soup and Salad Combo - Choice of Caesar or mixed green salad with a cup of soup $10

Cashel Castle - endive, arugula, watercress, Cashel blue cheese, poached pears, candied pecans, pancetta crisps, sliced celery, cashel & white balsamic vinaigrette; Add chicken $5 or shrimp for $7; $17

Spinach Surprise - baby spinach and frisee lettuce, green onions, maple glazed bacon, hazelnuts, raddish, croutons, roasted pears and peppers with an orange dressing; add chicken $5; add shrimp $7; $16

A Peach of Goat - Irish goats cheese terrines made with sauteed garlic, shallots, shitake mushrooms in a herb breadcrumb crust served with peach jam, roasted beets & toasted walnuts with mixed greens; add chicken $5; add shrimp $7; $16

Hail Caesar - chopped romaine with pancetta crisps, grape tomatoes, croutons and shaved pecorino. Add chicken $5 or shrimp for $7; $13

Citrus Salmon - Grilled filet of Atlantic salmon with mixed greens, carrots, shallots, orange segments, and toasted almonds, with a citrus herb vinaigrette $19

Entrees

Roast of the Day - Raglan Sunday Roast with potato roasties and veggies. Ask your server for the details.


Available for parties of 6 or more and must be ordered before 6pm on Saturday. Each order is priced per person and includes: sweet and sour carrots, green beans, potato roasties, pomme au gratin and a family style dessert of Gran Marnier Fruit and Custard Trifle or Baked Strawberry and Apple Crumble. The Roast Rib of Beef $55; Roast Port Loin $47; Stuffed Leg of Lamb $45; or Roast Lemon Thyme Chicken $35. For reservations call: 407-938-0300

Keen Eye for Shepherd's Pie - We give the traditional Shepherd's Pie (prime beef and lamb) a little makeover with our Contemporary twist to this favorite dish $19

Fish & Chips - our famous beer battered fish & chips with fresh tartar sauce (gluten free option available) $20

Pancetta & Chicken Sanger - chicken breast with crispy pancetta and Dubliner cheese served with lettuce, tomato & a herb aioli $15

Bangers and Booz - Guinness and onion bangers on mash, topped with caramelized onions and beef stew $20

Kevin's Heavenly Ham - Irish mist glazed loin of bacon with savoy cabbage, Colcannon potatoes, parsley cream sauce and a raisin cider jus $25

Sod the Stew - beef stew infused with a hint of Guinness. The ould sod personified (sniff) $19

Lobster Club - lobster and avocado salad, crispy pancetta, watercress and citrus herb mayonnaise $18

Raglans Roast Beef - roast striploin of beef, potato roasties, Yorkshire pudding & veggies with a red wine pan jus & horseradish cream $29

Steak Sanger - tender grilled steak served open faced with basil grilled vegetables and herb aioli $18

Our Pie to Try - Try our delicious chef selected freshly baked pie of the day $19

Portobello Beauty - our version of a veggie sandwich: grilled Portobello mushroom cap and zucchini with Dubliner cheese and tomato chutney $15

Burger 'r' Way - Char grilled sirloin beef burger with bacon, tomato chutney, and Dubliner vintage cheddar. Served with Irish style chips. $16

Side Dishes

Chips $5

Mixed Green Salad $5

Caesar Salad $5

Crushed Garden Peas $5

Smoked Bacon Baked Beans $7

Beer Battered Onion Rings $5

Pork Belly Hash $7

Garlic & Herb Roasted Potatoes $7

Colcannon Potatoes $7

Garlic Parmesan And Truffle Oil Skinny Chips $7

For Children Ages 3-9

Bacon & Eggs - Irish rashers of bacon with 2 fried eggs $8

Stack O' Pancakes - a generous stack of homemade pancakes with a fruit compote, creme fraiche and maple syrup $8

Oatmeal $6

Grillin' Chicken - tender chicken breast served with mashed potatoes and veggies $12

Little Big Burger - sirloin beef burger char-grilled topped with Dubliner cheddar cheese; choice of side included $9

Gold'N Chicken - 2 deep fried chicken goujons; choice of side included $9

Atlantic Fish - fresh Atlantic fish deep fried in a crispy batter; choice of side included $10

Macaroni & Cheese - macaroni pasta with Dubliner cheese; choice of side included $8

Young Shepard's Pie - traditional shepherd's pie with our contemporary twist to this favorite dish; choice of side included $9

Ice Cream - vanilla ice cream with butterscotch sauce $3

Juicy Fruit - freshly chopped fruit with a drizzle of honey $5

Chocookberry - ice cream with cookies and berries smothered in a chocolate sauce $5

Strawberry Delight - vanilla ice cream with pavlova, cream, fruit coulis and fresh strawberries $5

Beverages

Suave Smoothie - seasonal fruit smoothie with honey, yogurt & vanilla $8

Specialty Cocktails

The Cure - house made Bloody Mary $14.50

Strawberry Fields Mimosa - Ciroc vodka, Aperol, lemon juice & house made strawberry puree topped off with Proseco $14.50

Grapefruit & T - our refreshing version of the classic G&T with crushed grapefruit $14.50

 

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