La Hacienda de San Angel
Mexico Pavilion - Epcot
Dinner Menu

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Menu Date: April 2014

Reader Rating:

7.6/10
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Discounts Available:

-- Disney Vacation Club 10%

Disney Dining Plan:

-- Table Service Meal (2014)


Appetizers/Starters

Queso Fundido - melted cheese with poblano peppers, chorizo, and flour tortillas $12.75

Gorditas - corn cakes, stuffed with chorizo, potatoes and arugula, topped with chipotle sauce and sour cream $10.50

Taquiza - taco trio featuring beef taco with chipotle salsa, roasted chicken taco with salsa verde, and Chilorio (marinated pork) taco $11.25

Crema de Elote - corn cream soup served with Julianne spicy tortillas, roasted corn kernels and Mexican sour cream $7.25

Camarones a la Parrilla - grilled shrimp served over caramelized pineapple and chile de arbol sauce $12.75

Ensalada de la Hacienda - spinach salad with queso fresco, tomatoes, pomegranate, pine nuts and avocado, with mustard vinaigrette dressing $8.00

Prix Fixe Menu

Parrillada La Hacienda (serves 2) - Mixed grill offering New York strip, chicken al pastor, chorizo and vegetables, served with beans and fresh salsas $55.00

Parrillada - Del Mar(serves 2) - Mixed grill offering shrimp, fish, scallops and vegetables, served with beans and fresh salsas $55.00

Entrees

Costillas en salsa de Chile - Braised short ribs, served with potato puree and chile de arbol sauce $26.50

Tacos de Camarones - Fried shrimp, chipotle-lime aioli, cabbage, lime and salsa verde, all served over flour tortillas served fresh homemade corn tortillas and rice $24.95

Pescado a la Talla - Grilled tilapia served with esquites (roasted corn), nopales (cactus leaves) and mango chutney; served fresh homemade corn tortillas and rice $24.95

Pollo al Pastor - Achiote marinated chicken served with roasted vegetables, beans and pineapple relish; served fresh homemade corn tortillas and rice $24.95

Puerco en salsa de Ciruela - Grilled pork rib eye, served with carrot puree, caramelized onions and plum sauce $26.50

Desserts

Mousse de Chocolate - chocolate mousse and almond brittle candy $8.00

Nieves - traditional Mexican sorbets $6.25

Empanada de Manzana - puff pastry filled with sauteed caramel apples, served with dulce de leche ice cream and cajeta (caramel sauce) $7.95

Helado de Maiz - corn ice cream served with candied popcorn $6.50

Beverages

Soft Drinks $2.50

Bottled Water $2.50

Agua Fresco - seasonal fruit water $3.99

Jarritos - traditional Mexican soda (pineapple, mango, or fruit punch) $3.50

Sidral - Mexican apple flavored soda $3.50

Gold Peak Ice Tea $2.50

Coffee, Hot Tea or Hot Cocoa $1.89

Specialty Cocktails

Classic Margarita $12.50

Mango Blueberry Basil Margarita $13.50

Rosita Margarita $13.50

Horchata $13.50


 

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