House of Blues Restaurant and Bar
The West Side - Disney Springs
Lunch/Dinner Menu

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Menu Date: May 2017

Reader Rating:

8.3/10
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Discounts Available:

-- Annual Passholder 20%
-- Annual Passholder 10%
-- D23 15%
-- Disney Vacation Club 20%
-- Tables in Wonderland 20%

Disney Dining Plan:

-- Table Service Meal (2017)

Notes:
All sandwiches served with fries and all burgers are hand-formed Angus beef patties and served with fries. Substitute sweet potato fries for $1. Add soup or salad for $4.

Add soup or salad to any entree for $4.

Full bar available.

Appetizers/Starters

Cornbread with Maple Butter - jalapeno peppers and cheese $8.5

VooDoo Shrimp Highlight Item - sauteed jumbo shrimp, simmered in amber beer reduction on top of housemade Jalapeno cornbread $16

Chicken Wings - fresh chicken wings fried crispy then tossed in your choice of Jamaican style spicy jerk sauce with tostones or Buffalo hot sauce with blue cheese and green onion $11

Garlic Fries - tossed with blanched garlic, cotija cheese and chopped parsley $7

Tot Mess Highlight Item - tater tots topped with tender carnitas, cheddar cheese sauce and pickled jalapeno $11

Spicy Fried Calamari - buttermilk marinated, spicy Thai chile sauce, cool Zhoug sauce $14

Mediterranean Vegetable-White Cheddar Dip - warm white cheddar dip topped with sauteed zucchini, squash, tomato, garlic, and fresh herbs with toasted pita chips $11

Soups/Salads

Caesar Salad - chopped romaine leaves sprinkled with Cotija cheese, tossed in our housemade Caesar dressing served with crostini

-- add chicken $4; add steak $5; add shrimp $6; $12

Cobb Salad - romaine and field greens topped with grilled chicken, bacon, tomatoes, egg, red peppers, avocado and blue cheese crumbles, tossed with choice of dressing $16

Buffalo Chicken Salad - Crispy chicken tossed in a spicy Buffalo sauce with hearts of romaine, grilled corn, bleu cheese crumbles, black beans, sweet tomotoes, red onion, diced avocado and crispy tortilla chips tossed in our housemade cilantro ranch dressing $16

Steak Salad - Marinated steak served over romaine lettuce and field greens, roasted pearl onions, blistered tomato, marinated Yukon Gold potatoes, grilled asparagus, cornbread croutons and horseradish vinaigrette $18

Herb Crusted Salmon Salad - crusted with fresh herbs then pan seared, served with grilled squash, grilled asparagus, grape tomato, cucumber, shaved sweet red onion and red wine vinaigrette dressing; gluten-free $18

House of Blues Salad - fresh field greens, red and yellow tomatoes, spicy pecans and crumbled feta cheese drizzled with balsamic vinaigrette dressing; gluten free $9

House of Blues Signature Soup $6

Chicken Gumbo - dark and savory with chicken, andouille sausage, bell pepper, okra, onion and gumbo file $6.5

Flatbreads

Margherita Flatbread - fresh mozzarella and roma tomato topped with fresh baby arugula-basil salad $14

Grilled Vegetable Flatbread - topped with basil pesto, goat cheese, mozzarella cheese, roasted artichoke hearts, broccolini, roasted red onion and basil leaves $14

BBQ Chicken Flatbread - Tender marinated chicken, BBQ sauce, smoked Gouda and mozzarella cheese, red onion and fresh cilantro $15

Entrees

Shrimp and Grits - pan-seared jumbo shrimp simmered in chipotle garlic cream sauce layered over a house-made crispy fried grit cake and served with sweet teardrop tomatoes $20

Cajun Chicken Pasta - Blackened chicken, spicy Cajun cream, roasted tomatoes, pasilla onions, fresh spinach, toasted corn $18

Jambalaya Highlight Item - marinated chicken, white rice, andouille sausage, sweet peppers and roasted green onion in a spicy traditional jambalaya sauce; gluten free; add shrimp $6; $19

Southern Fried Chicken Highlight Item - semi-boneless quarter chicken marinated in buttermilk and sweet BBQ spice, southern and served with your choice of two sides, served with a side of spicy honey butter $20

Loretta's Meatloaf - 100% ground Angus beef meatloaf topped with our housemade sweet bell pepper-mushroom sauce, crispy fired onion strings and served with seasonal vegetables and butter crushed Yukon Gold potatoes $18

Chipotle Bacon Mac & Cheese - chipotle cheese sauce, crumbled bacon, elbow macaroni, chives, buttered panko breadcrumbs $12

New York Strip - 12-oz. center cut Angus steak with roasted pearl onions, red wine reduction sauce and served with butter crushed Yukon Gold potatoes $29.5

Crispy Chicken Breast - pan roasted skin-on boneless breast with ham hock jus and a choice of two sides; gluten-free $19

Street Tacos - three street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, Cotija cheese and avocado lime creme served with a side of Cuban black beans; choice of blackened chicken, char-grilled citrus marinated steak or char-grilled mahi mahi; gluten-free; add taco $3; $15

Grilled Market Fish - daily fish selection cooked over an open flame, served with your choice of two sides; gluten free; $Market Price

Kizami Nori Salmon - pan seared Kizami Nori crushed salmon with crispy rice, sweet soy-butter and Sambal vinaigrette $22

Grilled Vegetable Bouquet - grilled zucchini, yellow squash, sweet bell pepper, red onion and marinated portobello mushroom, served with sweet soy vinaigrette, choice of one side $15

St. Louis Ribs - slow smoked rack of ribs coated with signature rub and covered in homemade Kansas City BBQ sauce, served with BBQ baked beans and house made cole slaw; gluten free; $18 Half/ $25 Full

Sandwiches

Philly Cheesesteak - shaved prime beef sauteed with onions, peppers and mushrooms, served on a hoagie bun with House of Blues cheese wiz $16

Blackened Chicken Sandwich Highlight Item - marinated chicken breast, blackened and served on a brioche bun with spicy remoulade, romaine lettuce, red onion, and roma cheese $15

Fresh Fish Sandwich - char-grilled mahi mahi, topped with spicy remoulade, grilled roma tomato and red onion, romaine lettuce on a brioche bun $17

Pulled Pork Sandwich - slow smoked pulled pork, topped with Kansas City BBQ sauce, served on a brioche bun with housemade coleslaw $15

Grilled Vegetable Sandwich Highlight Item - marinated eggplant, sweet bell pepper, red onion, fresh mozzarella, basil aioli and mixed greens on a brioche bun $14

Portobello Sandwich - grilled marinated portobello mushroom, spicy chipotle mayo, smoked gouda cheese, roma tomato, crispy field greens $14

Signature Burgers - Smoked BBQ Bacon - topped with cheddar cheese, Kansas City BBQ sauce, applewood-smoked bacon, crispy pickled jalapenos, sauteed bourbon onions on a brioche bun $16

Signature Burgers - Juicy Lucy Highlight Item - beef and applewood-smoked bacon patty stuffed with probolone cheese, topped with crispy pickled jalapenos, roasted tomatoes and chipotle mayo on a brioche bun $16

Signature Burgers - Island Turkey Burger - seasoned with Jamaican spices topped with cheddar cheese on a chipotle mayo brushed brioche bun, served with crispy field greens and sliced roma tomatoes $14

Signature Burgers - Build Your Own Burger - 7 ounce beef patty or Jamaican spiced turkey patty on a brioche bun $15

Signature Burgers Toppings - sauteed bourbon onions, crispy onion strings, sauteed wild mushrooms, crispy pickled jalapenos, roasted tomatoes, American cheese, cheddar cheese $1 each

Signature Burgers Premium Toppings - applewood-smoked bacon, pepper jack, swiss cheese, blue cheese, avocado $1.5 each; fried egg $2 each

Side Dishes

Mac and Cheese $7

French Fries $4

Seasonal Vegetables $4

BBQ Baked Beans $4

Housemade Coleslaw $4

Cuban Black Beans $4

Tater Tots $5

Sweet Potato Waffle Fries $5

Butter Crushed Yukon Gold Potatoes $3

Desserts

Bourbon Bread Pudding - cooked with bananas and white chocolate, finished with a bourbon caramel sauce topped with fresh whipped cream $8.00

Chef's Choice Ice Cream $5.00

Coconut Cream Pie - Piled high with whipped cream and toasted coconut in a flaky crust $7.50

Ice Cream Sandwich - Freshly baked chocolate chip cookies loaded with Oreo dusted vanilla ice cream $7.00

Key Lime Pie - made with fresh key lime juice and drizzled with a fresh raspberry coulis topped with fresh whipped cream $7.50

Root Beer Float - Root Beer poured over vanilla ice cream, served in a frosted beer mug $6.00

Triple Chocolate Cheesecake - three decadent layers of chocolate cheesecake with seasonal berries and fresh whipped cream $7.50

Beverages

Handcrafted Sodas - Strawberry/Mango, Orange, Vanilla Cream, or Julius 50/50 with whipped cream dollop $4.5

Iced Tea - add mango, raspberry, peach or blackberry flavor for $1; free refills $3.5

Lemonade - add mango, raspberry, peach or blackberry flavor for $1; free refills $3.5

Soft Drinks - Coca-Cola Fountain drinks; free refills $3.5

Joey Kramer's Rockin' and Roastin' Coffee - free refills $3.5

Numi Premium Organic Hot Teas $3.25

Bottled Water - 20 oz $3.5

San Pellegrino Sparkling Water - 0.5L bottle $4

Specialty Beverages (non-alcoholic)

Mango Ginger Press - fresh mint, ginger, mango, splash of Sprite $5

Georgia Sunrise - blackberry, peach, lemonade $5

Double Trouble Tea - agave nectar, pomegranate, lemonade and iced tea $5

Raspberry Fizz - raspberry, ginger beer, lemonade $5

Energy Drink - regular, sugar free, yellow or orange $5

Specialty Cocktails

Mules - your choice of Bourbon Peach, Kentucky Buck, Raspberry, or Elderflower Cucumber; served in a souvenir mug; $16

Margaritas - your choice of Cadillac Margarita, Pineapple Chile or Watermelon Margarita $10 - $12

Smashes - your choice of Watermelon Elderflower Smash, BBQ Pineapple Mojito, or Strawberry Basil Smash $10 - $12

Classics - your choice of Long Island Iced Tea, Insane Hurricane, Cucumber Basil Gimlet, or Mango Mai Tai $10 - $16

Signature - your choice of Blackberry Shandy, Ginger Crisp Cider, Elderflower Fizz, Raspberry Paloma, Lagarita, or Kickin' Orange Cucumber $10 - $12

Beer

Craft Beer $7 - $9

Import Beer $6.5

Domestic Beer $5.5 - $6

Wine

Sparkling Wine - by the glass $12; by the bottle $48

White Wine - by the glass $8 - $12; by the bottle $30 - $47

Rose Wine - by the glass $9; by the bottle $34

Red Wine - by the glass $8.5 - $12; by the bottle $32 - $46

Sangria - red or whtie; by the glass $9; by the pitcher $34


 

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