Boatwright's Dining Hall
Port Orleans Riverside - Resort
Dinner Menu

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Menu Date: February 2017

Reader Rating:

8.5/10
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Discounts Available:

-- Annual Passholder 10%
-- Tables in Wonderland 20%

Disney Dining Plan:

-- Table Service Meal (2017)

Notes:
Dinner Served 5 - 10 p.m.

All entrees: add crawfish mac & cheese or crab imperial for $10.00 or add creole shrimp for $11.00

Appetizers/Starters

Colonel's Peace's Pieces - crawfish, shrimp, oysters, and okra in a crispy cornmeal batter with house-made remoulade $13

French Onion Soup Au Gratin - Gruyere Cheese, Onions, and Roasted Crouton in a rich Beef Broth reminiscent to Pierre D'Orr's home village $8

Crescent City Gumbo - Chicken and Andouille Gumbo Slow-cooked in a Cajun-spiced Broth $8

Pirogue Platter - Chef's selection of meats and cheeses with house-made accompaniments $11

Amelia's Salad - Spinach Salad with Seasonal Ingredients with House-made Vinaigrette $7

Mardi Gras Fritters - House-made Pimiento Cheese Fritters with Pepper Jelly $9

Entrees

General Fulton's Prime Rib - Carefully seasoned with a hint of Coffee and Slow-roasted served with Mashed Potatoes, seasonal vegetables and Red Wine Demi-glace $34

The Big Easy - 10 oz Grilled New York Strip with peppercorn cream with crawfish and mac & cheese $35

Cajun Bayou Catfish - Sustainable Andouille-crusted United States Catfish with Louisiana Rice, Cayenne-Butter Sauce, and Chive Aioli $22

Lake Charles Risotto - Butternut squash risotto with roasted root vegetables, sauteed mushrooms and sustainable seafood $23

The Louisiana Lugger - Our Sweet Tea-brined Pork Chop with collard greens, red beans & rice $24

Voodoo Chicken - crispy battered chicken breast with fluffy golden waffles topped with maple-bacon gravy $22

Deep South Shrimp and Grits - sustainable rock shrimp served traditional style over creamy Charleston-style grits $22

Jackson Square Etouffee - Crawfish simmered in a rich Seafood Sauce over Rice $19

Boatwright's Jambalaya Highlight Item - A New Orleans Dinnertime favorite! Slow cooked shrimp, Andouille Sausage, and Chicken in a spicy sauce served over rice $19

Vegetarian Jambalaya - A Vegetarian version of this New Orleans Classic. $17

Turbodog Barbecued Ribs - with cajun steak fries and house-made cole slaw $22

Side Dishes

Red Beans and Rice $5

Seasonal Vegetables $5

Fried Okra $5

Southern Greens $5

Louisiana Rice $5

Desserts

Espresso Chocolate Cake - with mocha ganache and fresh whipped cream $6.49

Pecan Pie - a traditional Southern favorite $5.99

Seasonal Bread Pudding - with Ice Cream and seasonal accompaniments $5.49

No Sugar Added Creme Brulee - with Seasonal Berries $5.99

Bananas Foster Angel Food Cake - served with Vanilla Bean Ice Cream $7.49

Beverages

Freshly Brewed Joffrey's Coffee $2.99

Soda - Coke, Coke Zero, Diet Coke, Sprite, Minute Maid® Light Pomegranate Lemonade, or Barq's Root Beer $3.29

All-Natural Lemonade - topped with a Wildberry Foam $4.5

Specialty Beverages (non-alcoholic)

Disney Character Punch - Light Lemonade Punch served in a souvenir cup with a glowing Disney character clip-on light $7

Mega-Berry Smoothie - Raspberry Purée and Nonfat Yogurt blended with Odwalla Berries GoMega (an excellent source of Omega-3) $5.50

Beer

Draft Beer Highlight Item - Abita Brewing Company is nestled in the piney woods 30 miles north of New Orleans. Abita's ales and lagers are brewed in small batches and handcrafted with only the highest standards for quality.

Abita Amber - Munich-style lager brewed with crystal malt and Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color $8.25

Abita Purple Haze - a crisp American-style wheat beer with raspberries, with provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste $8.25

Abita Turbodog - a dark brown ale brewed with Willamette hops and a combination of British pale, crystal, and chocolate malts, giving it a rich body and a sweet chocolate-toffee-like flavor $8.25

Abita Beer Flight - Sample all three $8.25


 

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