Be Our Guest Dinner Menu

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Last Updated: October 2018
Magic Kingdom > Fantasyland > Be Our Guest

Discounts Available:

Tables in Wonderland 20%
Annual Passholder 10% - Dinner Only
Disney Vacation Club 10%

Disney Dining Plan:

Table Service Meal (2018)
Reader Rating: 7.8/10
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As of July 27, 2018, dinner has changed to a prix fixe menu.

Adults cost $60 and $36 for children ages 3-9.

The prix fixe meal costs two table service credits on the Disney Dining Plan.

Adults choose an appetizer, an entree and share a dessert trio platter.

There are three themed dining rooms (seating more than 500 guests): the mysterious West Wing with the "enchanted rose"; the Rose Gallery with twirling, larger-than-life figures of Belle and Beast (only open during lunch); and the elegant Ballroom with domed ceiling, twinkling chandeliers and glimpses of softly falling snow outside. At this time you are not able to request a dining room preference.

No character dining will occur at the restaurant.

Complimentary Refills included - soft drinks, coffee, hot tea, Iced tea, hot cocoa, Minute Maid Light Lemonade Punch, Apple Juice, Orange Juice, 1% or Chocolate Milk.


Escargot - herb-garlic butter and toasted gremolata
French Onion Soup - toasted crouton, gruyere, and provolone
Maine Lobster Bisque - creme fraiche and poached lobster
Charred Octopus - citrus-laced fingerling potatoes, pickled hearts of palm, and red pepper coulis served cold
Mixed Field Greens - sunflower seed brittle, heirloom tomatoes, house farm cheese with a citrus vinaigrette
Assorted Meats and Artisanal Cheese Selection - chicken liver pate, shaved serrano ham, chorizo sausage, Pleasant Ridge cheddar, truffle tremor, and Stilton blue with seasonal garnishes


Center-cut Filet Mignon - Robuchon Yukon potatoes, seasonal vegetables, and Cipollini marmalade with a red wine glaze
Smoked Ricotta and Corn Tortellini - roasted corn and peppadew relish, rainbow cauliflower, and asparagus with a corn-infused nage
Spice-dusted Lamb Chops - roasted salsify, baby zucchini, charred tomatoes, and royal trumpet mushrooms with a lamb demi
Poulet Rouge Chicken - faro wheat risotto, seasonal vegetables, crisp pancetta, and garlic butter sauce
Saffron-infused Seafood Bouillabaisse - seasonal fish, Maine lobster, shrimp, confit potatoes, and baby fennel
Roasted Pork Tenderloin - crispy Berkshire pork belly, caramelized cipollini, roasted asparagus, brussels sprouts, cauliflower puree, and sprinkled bacon dust


Dessert Trio Platter - almond macaron with lemon jam and raspberries, dark chocolate truffle filled with dark chocolate Grand Marnier ganache, white chocolate "Chip" cup with grey stuff and crisp pearls


Soft Drinks - Coke, Diet Coke, Coke Zero, Root Beer, Orange, Sprite, Lemonade
Milk or Chocolate Milk
Juice - Orange Juice or Apple Juice.
Fresh-brewed Iced Tea
Hot Tea
Hot Cocoa
Bottled Water - Evian 750 mL or Perrier 750 mL


Fresh-brewed Coffee - (regular or decaf)

Specialty Beverages (non-alcoholic)

All Natural Lemonade - sweetened with organic cane juice and topped with a wildberry foam
All Natural Fruit Punch - sweetened with organic cane juice and wildberry extract topped with lemon-lime foam
All-Natural Lemonade or Fruit Punch in Souvenir Goblet - beverage served in a light up castle-themed souvenir goblet $19


Assorted Beers $7.25-$12


Private Label Champagne & Wines - by the glass $11-$17, by the bottle $49-$75
Champagne/Sparkling - by the glass $8-$13, by the bottle $35-$89
White Wine - by the glass $9-$19, by the bottle $39-$110
Red Wine - by the glass $10-$19, by the bottle $45-$130