Artist Point
Wilderness Lodge - Resort
Dinner Menu

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Menu Date: May 2015

Reader Rating:

8.8/10
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Discounts Available:

-- Annual Passholder 10%
-- Disney Vacation Club 10%
-- Tables in Wonderland 20%

Disney Dining Plan:

-- Signature Dining (2 table service meals) (2015)


Appetizers/Starters

Cold Water Mussels - crispy kale chips, sourdough, Riesling-butter sauce $14.00

Jumbo Lump Crab Cake - Dungeness crab, blue crab and Alaskan cod, mustard remoulade, crispy bacon slaw $15.00

Artisanal Cheese Selection - Beehive Co. Cheddar, Cowgirl Creamery's "Mt. Tam", and Buttermilk Blue with accoutrements $15.00

Confit Duck Strudel - seared duck breast and hazelnut gremolata, with stone fruit preserve $14.00

Soups/Salads

Smokey Portobello Soup Highlight Item - with Roasted Shiitakes, Chive Oil, and Sourdough Croutons $10.00

Signature Field Greens Salad - Seasonal Fruit, Sunflower Seed Granola, sheep's milk Cheese, and Ice Wine Vinaigrette $11.00

Delta Asparagus Salad - Berkshire prosciutto, sherry-mustard vinagrette, frisee, wild greens $16.00

Entrees

Grilled Filet Mignon - yukon gold potato puree, broccoflower, sweet onion demi, horseradish cream $46.00

Cedar Plank-roasted Salmon Highlight Item - local potatoes, frisee, baby fennel, Florida citrus, olive tapenade, ver jus $39.00

Applewood Smoked Cornish Hen - wild rice, crimson lentils, root spinach, favas, and mountain berry marmalade $32.00

Wild Caught Prawn Pho - mussels, calamari, pork, rice noodles, broccolini, shiitakes, red curry, pho broth $33.00

54 degree celsius strip steak - buffalo sausage, mac & cheese, romanesco, crispy shallots, black currant demi $49.00

Seared Diver Scallops - creamy fregola pasta, tomatoes, delta asparagus, pancetta, garden herbs $36.00

Berkshire Pork Loin - goat cheese polenta, baby carrots, favas, local peaches, stone fruit reduction $33.00

Vegan Lo Mein - sweet chili tofu, yellow Thai noodles, snap peas, shiitake mushrooms and lotus root $29.00

Desserts

Artist Point Cobbler - with Seasonal Berries and House-made Black Raspberry ice Cream. NOTE: Gluten, sugar and nut-free available. $11.00

Valrhona Dark Chocolate Creme Brulee - with Peppermint Bark and Amareno Cherry $10.00

Caramel Cheesecake - hand-dipped nutty bacon toffee pretzel, drizzled chocolate and spiced Washington apple butter $9.00

Strawberry Terrine - port syrup, chocolate profiteroles, and vanilla bean creme fraiche $12.00

Artisanal Cheese Selection - Beehive Co. Barely Buzzed Espresso and Lavender Rubbed Cheddar, Cowgirl Creamery's "Mt. Tam", and Buttermilk Blue with Seasonal Garnish $15.00

Beverages

Lemon Verbena - A beautiful slip into sweet lemon-drop daydreams, memories of carefree afternoons, and let your heart be light with this naturally caffeine-free infusion of Lemon Verbena, Lemon Grass, and Lemon Balm. Simple bliss $6.29

Loose Leaf Tea $6.29

Grand Marnier Flight - Grand Marnier, Grand Marnier 100 year anniversary, and Grand Marnier 150 year anniversary (1/2 oz. each) $28.00

Graham's Port Flight - three offerings of Graham's Tawny Ports (1 oz. pour each) $24.00

Coffees

Individual French Press Coffee $6.29

Wilderness Coffee - Bailey's Irish Cream, Kahlua, and chocolate shavings $8.50

Nutty Mountain - Bailey's Irish Cream and Frangelico $9.50

Lewis and Clark - E&J Brandy and Kahlua $8.50

Nuts and Berries - Chambord and Frangelico $9.50

Gold Rush - Grand Marnier, dark creme de cacao, and kahlua $9.50

Irish Coffee - Jameson Irish Whiskey $8.25

Bucaccino - Sambuca with Cappuccino $8.25

Choca-Bucaccino - creme de cacao, Sambuca, cappuccino $9.50


 

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