Cabanas Dinner
Disney Dream
Deck 11 Aft
Full Service


Menu Date: February 2011
Items Change Often

Appetizers

Ahi Tuna and Avocado Tower - with crispy noodles and Wasabi dressing

Romaine Wedge - Fresh crisp Romain topped with a creamy Romano dressing and homemade spiced croutons

Baked Potato and Cheddar Cheese Soup - with bacon bits and chives

Wild Mushroom Risotto and Porcini Twist - served with Parmigiano-Reggiano


Entrees

From the Grill: Grilled Chicken Breast, Marinated Rib-Eye Steak, New York Strip Steak, Salmon Steak - all grilled items served with fresh garden vegetables, choice of mashed potatoes, fingerling potato and

Cabanas Salad Bowl - arugula leaves and grilled vegetable salad topped with sliced beef tenderloin, marjoram, bacon, and Ranch dressing

Glazed Portobello Mushrooms - with brown lentil and parsley sauce, and sun-dried tomato cream drizzle

Pan-seared Sea Bass - with saffron and fennel risotto with a sweet chili glaze

Black Truffle Pasta Purseittes - scented cheese and coasted with a delicate champagne sauce


Children's Selection

Cream of Tomato Soup

Tropical Fruit Cup with Orange Strawberry Drizzle

Mickey Mac n Cheese
Chicken Tenders

Rich Chocolate Fudge Cake
White Chocolate Cheese Cake


Dessert

No Sugar Added Strawberry Cheesecake - with whipped cream and fruit coulis

Sacher Chocolate Torte - with apricot sauce

Cabanas Sundae - pineapple, vanilla ice cream, whipped cream and caramel sauce

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