Search Results for: cheddar cheese

Canadian Cheddar Cheese Soup Disney’s California Food and Wine Festival Disney’s California Adventure

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Canadian Cheddar Cheese Soup Makes 6 cups 1/2 pound of bacon, cut into 1/4-inch pieces 1 medium red onion, cut into 1/4-inch pieces 3 celery ribs, cut into 1/4-inch pieces 4 tablespoons butter 1 cup all-purpose flour 3 cups chicken stock 4 cups milk 1 pound sharp white cheddar cheese, grated 1 tablespoon Tabasco sauce … Continue reading "Canadian Cheddar Cheese Soup Disney’s California Food and Wine Festival Disney’s California Adventure"
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Recipes Cheddar Cheese Soup Le Cellier Canada – Epcot

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Note: This is an updated version of the recipe, submitted 8/09. Ingredients: ½ Pound applewood smoked Bacon (cut into ½" pieces) 4 Tablespoons butter 1 Diced red onion (about 1 cup) 3 Diced celery stalks (about 1 cup) 1 Cup all purpose flour 3 Cups chicken stock 4 Cups whole milk 1 Pound aged white … Continue reading "Recipes Cheddar Cheese Soup Le Cellier Canada – Epcot"
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Recipe Cheddar Cheese Soup Le Cellier Canada – Epcot

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Yield: 6 servings Ingredients: 1/4 lb. smoked bacon finely chopped 1 medium red onion cut into 1/4 in. pieces 1/2 cup finely sliced celery 1/2 cup finely chopped carrots 3 TB all-purpose flour 3 cups whole milk 2 cups chicken stock 12 oz. grated white cheddar, Canadian Black Diamond 3 dashes Tabasco 1/2 tsp. Worcestershire … Continue reading "Recipe Cheddar Cheese Soup Le Cellier Canada – Epcot"
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Recipe Canadian Cheddar Cheese Soup Le Cellier, Epcot

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Updated Recipe November 2010 Yield: 8 servings Ingredients: 5 cups milk, warmed ½ pound bacon 10 tablespoons butter 1 cup celery 2 each red onions, finely chopped 1 ½ cups flour 1 quart chicken stock 1 pound cheddar cheese, shredded To taste – kosher salt To taste – freshly ground black pepper 1 ½ teaspoons … Continue reading "Recipe Canadian Cheddar Cheese Soup Le Cellier, Epcot"
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Anyone CAN COOK: Cheddar Cheese Soup!

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by Joan L. Feder AllEars.Net Staff Writer As Chef Gusteau says in the Disney-Pixar film “Ratatouille,” “anyone can cook”, and AllEars would like to help you recreate some of your favorite Disney foods at home. Now that winter weather is upon us, what better way to begin than with one of the most popular Walt … Continue reading "Anyone CAN COOK: Cheddar Cheese Soup!"
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Recipe Tillamook Cheddar Mac and Cheese with Maytag Crust Artist Point Wilderness Lodge

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Yield: Serves 4 4 Tbsp Butter 3 Tbsp Flour 3 Cups Milk 1/2 Tsp Kosher Salt 1/4 Tsp White Pepper 1 Cup Shredded Tillamook Cheddar Cheese 4 Cups Cooked Pasta 1 Cup Maytag Bleu Cheese, crumbled 1/2 Cup Panko Japanese Bread Crumbs 1. Melt butter in a 1-quart saucepan over low heat. Whisk in flour, … Continue reading "Recipe Tillamook Cheddar Mac and Cheese with Maytag Crust Artist Point Wilderness Lodge"
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Recipes Braised Chicken Leg, Cheddar Chive Grits and Winter Vegetables Walt Disney World Swan and Dolphin Resort

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Yield: serves 4 Ingredients: 2 pounds chicken legs 3 ounces olive oil 4 ounces flour 1 quart beef broth 4 sprigs fresh thyme 1 cup white grits 2 1/2 cups whole milk 2 ounces butter 1 cup white cheddar cheese 2 ounces fresh chives 1/2 cup button mushrooms 4 baby carrots, cut in half lengthwise … Continue reading "Recipes Braised Chicken Leg, Cheddar Chive Grits and Winter Vegetables Walt Disney World Swan and Dolphin Resort"
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Recipe Tillamook Mac and Cheese with Maytag Crust Artist Point Wilderness Lodge

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Yield: Serves 4 Ingredients: 4 Tbsp Butter 3 Tbsp Flour 3 Cups Milk 1/2 Tsp Kosher Salt 1/4 Tsp White Pepper 1 Cup Shredded Tillamook Cheddar Cheese 4 Cups Cooked Pasta 1 Cup Maytag Bleu Cheese, crumbled 1/2 Cup Panko Japanese Bread Crumbs Method: 1. Melt butter in a 1-quart saucepan over low heat. Whisk … Continue reading "Recipe Tillamook Mac and Cheese with Maytag Crust Artist Point Wilderness Lodge"
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Recipes Macaroni and Cheese Cinderella’s Royal Table Magic Kingdom

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Ingredients: 3 ounces Butter 8 ounces Shallots 8 ounces Roasted Garlic 3 ounces Flour 0.5 gallon Milk 2 pounds Black Diamond Cheddar 8 ounces Blue Cheese 2 pounds Quattro Formange (bag mix) .25 ounce Salt .0025 ounce White Pepper 5 pounds Penne Pasta (Cooked) 1 cup Gremulata 1 cup Panko Bread Crumbs Method of Preparation: … Continue reading "Recipes Macaroni and Cheese Cinderella’s Royal Table Magic Kingdom"
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Chorizo and Four-Cheese Scramble Cape May Cafe Beach Club

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Yield: 4 servings Prep 15 mins ∙ Cook 5 mins Ingredients 8 eggs 1 tbsp butter 1 oz chopped chorizo sausage (cooked variety) 1/4 cup 4 cheese blend (swiss, white cheddar, gruyere, provolone) 2 tbsp diced white onion 2 tbsp chopped scallions 1 tsp salt and pepper mix Directions Saute onion and chorizo in butter … Continue reading "Chorizo and Four-Cheese Scramble Cape May Cafe Beach Club"
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