Search Results for: Spoodles

Recipes Sangria Spoodles Boardwalk

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Bambino Sangria (by the gallon) 8 juice boxes of grape juice (54 ounces) 40 ounces of cranberry juice 17 ounces sour mix Serve in a water glass with a splash of sprite. Sangria Pitcher Mix (by the gallon) 32 ounces Brandy (1 bottle) 64 ounces Triple Sec (2 bottles) 32 ounces Lime (1 bottle) Sangria … Continue reading "Recipes Sangria Spoodles Boardwalk"
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Recipes Rigatoni Fiesolana Spoodles Boardwalk

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Yield: 6 servings Ingredients: 1 Tablespoon olive oil ½ pound ground sausage ½ teaspoon minced garlic 1 each portobello mushroom, sliced 2 cups your favorite marinara sauce ¼ cup heavy cream pinch fresh basil salt and pepper to taste 1 pound cooked rigatoni noodles ¼ cup parmesan cheese Method of Preparation: 1. Heat olive oil … Continue reading "Recipes Rigatoni Fiesolana Spoodles Boardwalk"
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Recipe PENNE WITH PANCETTA Spoodles at Disney Boardwalk

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Courtesy Chef Bart Hosmer Ingredients: 4 ounces pancetta or bacon, diced 1/4 cup olive oil 2 medium onions, diced 2 to 3 garlic cloves, minced 3 (14-ounce) cans whole tomatoes, crushed 1/4 teaspoon salt 1 – 1 1/2 teaspoons dried crushed red pepper 1/4 teaspoon ground black pepper 12 ounces penne, cooked GARNISHES: shaved Romano … Continue reading "Recipe PENNE WITH PANCETTA Spoodles at Disney Boardwalk"
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Recipe Plum Galette Spoodles Boardwalk

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INGREDIENTS TO MAKE THE DOUGH: 3 tbsp. cream cheese 1/3 cup ice-cold water 1 cup all-purpose flour 1/4 cup cornmeal 1 tbsp. sugar 1/4 tsp. salt 1/2 cinnamon stick, coarsely ground in coffee grinder, or 1/2 tsp. ground cinnamon 6 tbsp. cold butter, cut into small pieces Blend cream cheese and water in a small … Continue reading "Recipe Plum Galette Spoodles Boardwalk"
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Recipes Olive Tapenade Bread Dip Spoodles Boardwalk

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Ingredients 14 ounces Green Olives Stuffed with Pimiento 7 ounces Kalamata Olives 2 ounces Pickled Onions 4 ounces Pepperocini 6 ounces Carrots 5 ounces Celery 1 Tablespoon Minced Garlic ¾ Teaspoon Celery Salt 1 Teaspoon Dried Oregano 1 Teaspoon Dried Basil ½ Teaspoon Ground Black Pepper 1 cup Olive Oil 2 ounces Red Wine Vinegar … Continue reading "Recipes Olive Tapenade Bread Dip Spoodles Boardwalk"
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Recipes Lemon Garlic Shrimp Spoodles Boardwalk

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Yield: 6 servings Ingredients 1 1/2 sticks unsalted butter 36 large shrimp, butterflied 3 cloves garlic, finely chopped, divided 1/4 cup fresh lemon juice 1/2 teaspoon kosher salt 1/8 teaspoon fresly cracked black pepper 1/2 bunch parsley, roughly chopped METHOD 1. Melt half butter in a saute pan. 2. Add shrimp and toss to coat. … Continue reading "Recipes Lemon Garlic Shrimp Spoodles Boardwalk"
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Recipes Italian Breakfast Spoodles Boardwalk Resort

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Yield: 6 servings Ingredients: 8 ounces Yellow Onion 2 ounces Olive Oil 2 ounces Basil 32 ounces Italian Sausage 32 ounces Plum Tomatoes, diced, peeled and seeded 32 ounces Diced Potatoes To taste Kosher Salt and Black Pepper Method of Preparation: 1. Heat olive oil in a medium sauté pan and sauté the onions until … Continue reading "Recipes Italian Breakfast Spoodles Boardwalk Resort"
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Recipes Crispy Chicken Cutlet Spoodles Boardwalk Resort

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Serves 4 Ingredients: 4 each Boneless, skinless Chicken Breasts 2 cups Panko Bread Crumbs 2 cups All Purpose Flour 4 each Eggs 8 ounces Arugula 4 ounces Fennel, shaved or julienne 4 ounces Lemon Vinaigrette (recipe below) 12 ounces Marinated Tomatoes (recipe below) Lemon Vinaigrette 1 each Lemon, juice only. 1 ounce White Balsamic Vinegar … Continue reading "Recipes Crispy Chicken Cutlet Spoodles Boardwalk Resort"
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Recipes Buffalo Mozzarella & Tomato Panzanella Salad Spoodles Boardwalk

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Ingredients Croutons 4 each 1 ½ inch square, grilled focaccia. (you can toast them in oven, if no grill) Buffalo Mozzarella Cheese 3 each wedges, Fresh Buffalo Mozzarella or any fresh mozzarella will work Ugly Ripe Tomatoes 3 each wedges, Ugly ripe tomatoes (Ugly ripe tomatoes are heirloom tomatoes) (any tomato will work, though) Basil … Continue reading "Recipes Buffalo Mozzarella & Tomato Panzanella Salad Spoodles Boardwalk"
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Recipes Baba Ghanoush Chermoula Dip Hitipi Dip Spoodles BoardWalk

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Baba Ghanoush Ingredients: 1 eggplant, whole, pierced 3 oz. jar tahini ¼ cup garlic, roasted 1/3 cup lemon juice, fresh Salt – To taste Tabasco Sauce – To taste Method: Pierce the eggplant over the entire surface. Lightly coat with olive oil. Roast to 350º for about 40 minutes, or until they collapse. Allow to … Continue reading "Recipes Baba Ghanoush Chermoula Dip Hitipi Dip Spoodles BoardWalk"
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