Search Results for: France in Epcot

Disney’s Smallest Audio-Animatronics Figure Brings ‘Chef Remy’ to Life at Les Chefs de France in Epcot

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From the Silver Screen to Haute Cuisine! LAKE BUENA VISTA, Fla. – The newest chef at Walt Disney World Resort may be small in stature, but he’s a big hit with guests enjoying haute cuisine at Les Chefs de France in Epcot. With his flair for French fare, diners of all ages are eating up … Continue reading "Disney’s Smallest Audio-Animatronics Figure Brings ‘Chef Remy’ to Life at Les Chefs de France in Epcot"
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Ratatouille France Epcot

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At the 2017 D23 Expo on July 15th, Bob Chapek announced that a Disney•Pixar’s “Ratatouille”-inspired attraction will also be added to the France Pavilion in World Showcase. The attraction will expand the pavilion. Similar to the 4-D attraction Ratatouille: The Adventure that opened at the Walt Disney Studios Park in Paris in 2014, guests will … Continue reading "Ratatouille France Epcot"
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Pere Noel – France World Showcase Storytellers Epcot

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The magic of Christmas can be seen everywhere in France. Children eagerly await Pere Noel (Father Christmas) who arrives on Christmas Eve to deliver presents. After families return from Midnight Mass, they enjoy a feast called le reveillon, which often consists of ham, goose, oysters, cheese and a Yule Log cake. Children set out shoes around the Christmas tree in anticipation of le Pere Noel who will fill them with goodies. Join Pere Noel in Epcot's France and learn more about the Christmas traditions.
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France World Showcase Epcot

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The Givenchy Boutique in the France Pavilion at Epcot will be offering two specials to customers in the coming weeks: -- Fall into Beauty: July 26-29, receive a Givenchy pouch and three deluxe samples with any Givenchy purchase of $75 or more. Offer good from July 26-29, 2012 or while supplies last. Qualifying purchase based on pre-tax, post discount single transaction amount. -- Experience only the Finest for Fall: August 2-5, receive a Givenchy tote bag with any Givenchy purchase of $75 or more. Offer good from August 2-5, 2012 or while supplies last. Qualifying purchase based on pre-tax, post discount single transaction amount.
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Impressions de France Epcot

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Scenes in Order of Appearance Cliffs at Etratat in Normandy Marais Poitvin, a swamp near La Rochelle Chateau Chenonceau, shot from the Loire Valley and Gardens Horsemen and hunting dogs in the Cheverny Forest Chambord in the Loire Valley Vezelay village and church interior Horsecart riding through Riquewihr Village in Alsace Marketplace in Bouvron in … Continue reading "Impressions de France Epcot"
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Impressions de France Musical Selections Epcot

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Concerto for Harp and Orchestra by Francois-Adrien Boieldieu Claire de Lune (orchestral arrangment) by Claude Debussy Nocturne No 1 (Nuages) and Nocturne No 3 (Sirenes) by Claude Debussy Syrinx Solo for Flute by Claude Debussy Le Peri Fanfare (played twice) by Paul A. Dukas Gaite Parisienne (played thrice) by Jacques Offenbach Daphnis et Chloe Suite … Continue reading "Impressions de France Musical Selections Epcot"
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Recipes Soupe a L’Oignon Gratinee Bistro de Paris France, Epcot

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Serves 4-6 Ingredients: 1½ pounds yellow onions, minced 10 tablespoons unsalted butter 2 tablespoons flour 2½ quarts chicken broth 1½ teaspoons salt ½ teaspoon pepper 2 sprigs fresh thyme or 2 teaspoons dried 2 sprigs fresh parsley or 1 tablespoon dried 2 dried bay leaves ½ pound French bread 9 ounces Gruyere cheese, grated Method: … Continue reading "Recipes Soupe a L’Oignon Gratinee Bistro de Paris France, Epcot"
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Recipes Napoleon Boulangerie Patisserie France – Epcot

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Ingredients: 1 pound puff pastry 2 cups pastry cream ¾ cup Chantilly cream Confectioner’s sugar Vanilla Pastry Cream: 2 cups milk ½ vanilla bean, split in half lengthwise 6 egg yolks 2/3 cup granulated sugar 4 teaspoons flour or corn starch Method of Preparation: Place the milk and vanilla bean in saucepan and bring to … Continue reading "Recipes Napoleon Boulangerie Patisserie France – Epcot"
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Recipes Gratin de Macaroni Chefs de France France, Epcot

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Serves 6 Ingredients Macaroni Salt, pepper, and nutmeg Gruyere cheese Unsalted butter Milk Method of Preparation Make a white roux using clarified butter and flour. After the roux is made, add milk, stirring constantly until the mixture is the consistency of a sauce. Cook the macaroni, drain and run cool water over to stop the … Continue reading "Recipes Gratin de Macaroni Chefs de France France, Epcot"
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Recipe Goat Cheese and Tomato Tarts France Epcot

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Yield: 4 Servings Ingredients: Puff Pastry (available in grocery stores) 1 medium red tomato, sliced 1 medium yellow tomato, sliced 1/2 cup fresh goat cheese (chevre) fresh basil, chopped, to taste olive oil Method: 1. Roll out pastry in a circle 2. Alternately layer the tomato slices, red and yellow. 3. Crumble the goat cheese … Continue reading "Recipe Goat Cheese and Tomato Tarts France Epcot"
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