A Feast of Disney Tastes Featured on Thanksgiving Day

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LAKE BUENA VISTA, Fla. – Walt Disney World Resort guests can indulge in a fresh take on an American tradition by enjoying their Thanksgiving feast Nov. 26, 2015 with a bounty of Disney tastes. With more than 30 different dining choices at Disney theme parks and resorts, families and friends can come together for a variety of Thanksgiving lunch and dinner offerings.

Special holiday menus include roasted turkey breast with all the trimmings plus traditional Norwegian meatballs and pan-seared salmon at Akershus Royal Banquet Hall, poppy seed lavash, house-made naan, and apple-cranberry achar at Sanaa, roasted heirloom beets with candied walnuts and mulled apple cider at Artist Point, and other unique dishes to enjoy with the holiday classics.

At Epcot, guests can dine on Thanksgiving menus during lunch and dinner seatings at Akershus Royal Banquet Hall, Biergarten Restaurant, Coral Reef Restaurant, Le Cellier Steakhouse, Restaurant Marrakesh, and Rose & Crown Pub & Dining Room, as well as quick service at Sunshine Seasons.

Holiday menus also are offered at 50’s Prime Time Cafe, Hollywood & Vine and The Hollywood Brown Derby in Disney’s Hollywood Studios, Tusker House Restaurant in Disney’s Animal Kingdom.

Within the Walt Disney World Resort hotels, special Thanksgiving dining options are available at:

Artist Point and Whispering Canyon Café at Disney’s Wilderness Lodge
Boatwright’s Dining Hall at Port Orleans Resort Riverside
California Grill, Chef Mickey’s and The Wave… of American Flavors at Disney’s Contemporary Resort
Cape May Café at Disney’s Beach Club Resort
Captain’s Grille and Yachtsman Steakhouse at Disney’s Yacht Club Resort
Citricos, Grand Floridian Café, Narcoossee’s and Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa
End Zone Food Court at Disney’s All-Star Sports Resort
Flying Fish Café and Trattoria al Forno at Disney’s BoardWalk Resort
Mickey’s Backyard Thanksgiving Feast and Trail’s End Restaurant at Disney’s Fort Wilderness Resort & Campground
Jiko — The Cooking Place at Disney’s Animal Kingdom Lodge and Sanaa at Disney’s Animal Kingdom Lodge Villas-Disney’s Kidani Village
Kona Café at Disney’s Polynesian Village Resort
Olivia’s Café at Disney’s Old Key West Resort
Sanaa at Disney’s Kidani Village Resort
Shutters at Old Port Royale at Disney’s Caribbean Beach Resort
The Turf Club Bar and Grill at Disney’s Saratoga Springs Resort & Spa

Availability is limited and dining events are subject to change. For information and reservations, guests can call 407-WDW-DINE or book online at DisneyWorld.com/dine.



Debra Martin Koma wrote about food, travel and lifestyle issues for a number of local and national publications before she fell in love with Walt Disney World on her first visit — when she was 34! She's returned to her Laughing Place more times than she can count in the ensuing years, and enthusiastically shares her passion with readers of AllEars.Net and AllEars®. Deb also co-authored (along with Deb Wills) PassPorter's Open Mouse for Walt Disney World and the Disney Cruise Line, a travel guide designed for all travelers to Walt Disney World who may require special attention, from special diets to mobility issues.

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